Etz Chaim’s monthly Shabbat dinners continue on Friday, February 17th at 6:30pm. Entree choices are stuffed cabbage, chicken marsala, stuffed tilapia, and roasted veggies over pasta. Cost is $20 (same as last year!), and include roasted potatoes, salad, beverage, and dessert & coffee after services. Reservations are a must, and may be made until Thursday, February 16th at 5pm.
This is a lovely and tasty way to bring in Shabbat – a delicious Shabbat dinner with friends, followed by a joyful Shabbat service, followed by a sweet dessert oneg. You do not have to be a member to attend, and everyone is encouraged to bring your friends.
Make your reservation today!
