Join us on Friday, February 18th at 6:30pm, for a traditional Shabbat dinner before services at 8pm. In addition to our regular entree choices of roasted chicken or salmon, we can now offer a vegan entree of roasted vegetables over pasta. All entrees come with tossed salad, potato, and green vegetable.
The lovely TooJays catered dinner begins with Kiddush and HaMotzei. As we prepare for the evening service, we will sing the melodies that traditionally accompany the Shabbat dinner. A special dessert Oneg will follow the service for everyone.
Welcoming Shabbat together as a community brings a unique warmth that is physically and spiritually satisfying. We look forward to growing this tradition together.